Easy, quick dessert; expect to score full marks.
Szalagos fánk
In Hungary
it is impossible to have Carnival without Carnival Doughnuts.
Even the young ones will enjoy helping with these easy to make, savory snacks.
A smashing success the next time you have friends over for tea!
No sugar, no sweeteners –
modern-day nutrition with an almost 2000-year-old dessert.
Tejes pite
If you like palacsinta (Hungarian pancakes, crepes),
you'll love this pie.
This
traditional Hungarian dessert can be served with a variety of spreads, including
Nutella. :-)
A scrumptious yogurt cake you can make in moments, when you have unexpected guests at the door.
A refreshing combination of sweet and sour flavors:
an excellent choice for hot summer days.
Summer fruit opulence with sweet meringue. Hard to resist!
Strawberry season is here! Make the most of it by dreaming up a host of dishes and drinks with this delicious and versatile fruit.
Epres pite
Combine the sensual fresh strawberries with this
luscious cake, and enjoy a moment to remember.
Tejfolos pogacsa
WARNING: These crispy biscuits might not make it to the dinner table, if you leave them unattended on the kitchen counter!
In Hungary,
cold cherry soup is generally served before the main course, but my American friends preferred to serve it as a dessert.
NOTE: You can add an extra tablespoon of flour to thicken more, and serve it as a
main course, with grilled lean meat on the side.
